- Apricot -
CEBAS PRIMOR ®
Cebas Primor ® is a protected variety developed by Cebasfruit-CSIC.
Agronomic characteristics
| MEAN DATE OF HARVEST* | 7 May |
| FLOWERING PERIOD | 20 February |
| INTENSITY THINNING | Medium |
| VIGOUR OF THE TREE | High |
| PRODUCTION | High |
| GROWING HABIT | Semi-open |
| SELF-FERTILE | Yes |
| SHARKA (P.P.V) RESISTANT | Yes |
Characteristics of the fruit
| PREDOMINANT OUTER COLOUR | Orange with blush |
| FLESH COLOUR | Light orange |
| SUGARS | 12,5° Brix |
| ACIDITY | 1,1 g/100ml |
| WEIGHT | 75 grams |
* The “Mean date of harvest” refers to the region of Cieza (Murcia).
NOTE 1: "Minimum order 300 units"
NOTE 2: "The fruit of any tree will change from farm to farm depending on the farmer's cultural practices, particularly with regard to pruning and fertilising, as well as differences in soil and climate variations. In vigorous young trees the date of ripening and fruit characteristics will differ from those of mature trees. Over time, the normal characteristics of the variety will develop as the tree matures. Over fertilising young trees to increase the vigour, can have a detrimental effect on the quality of the fruit and or the productivity"
NOTE 2: "The fruit of any tree will change from farm to farm depending on the farmer's cultural practices, particularly with regard to pruning and fertilising, as well as differences in soil and climate variations. In vigorous young trees the date of ripening and fruit characteristics will differ from those of mature trees. Over time, the normal characteristics of the variety will develop as the tree matures. Over fertilising young trees to increase the vigour, can have a detrimental effect on the quality of the fruit and or the productivity"
